Aval Upma (Poha)

Ingredients

1. Aval –2 cups

2. Onion -1

3. Green chilly -2

4. Ginger -1 small pieces

5. Tomato -1 big

6. Potato –1( finely chopped)

7. Grated coconut - 1 cup

8. Lemon juice - 2 tbsp

9. Salt

10. Sugar -1 tbsp

For seasoning

1. Dry red chilly –2

2. Urad dal -2 tsp

3. Mustard seeds -2 tsp

4. Oil – 2 tbsp

Method

Sprinkle little water in aval  to make it soft and keep aside. Heat oil in a pan, add seasoning items, sauté well, add chopped items 2-4 and fry till it becomes soft. Add salt, boiled potato pieces and sauté well .Then add the soft aval, grated coconut, chopped tomatoes to it along with lemon juice and sugar. Mix well and remove from stove.