APPLE PACHADI




Ingredients

1.      Apple (finely chopped) -1 cup
2.      Fresh curd -2 cups
3.      Salt as required
4.      Green chilly (finely chopped) -2dsp
5.      Ginger (finely chopped) -1 tsp
6.      Sugar- 1tbsp
7.      Oil -1 dsp
8.      Mustard
9.      Fenugreek - a pinch
10.   Urad dal -2 tsp
11.   Dry red chilly -1 chopped
12.   Curry leaves -2 stems

Preparation

1.In a bowl add items 2-6 and chopped apple and mix well. 

2.Heat oil in a pan, add  mustard, fenugreek, urad dal and red chilly, after spluttering cool it and add this into the apple curd mix. 

3.Serve this with rice.

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